Catering
From large corporate events to intimate gatherings, we offer catering filled with customer favorites.
Our Menu
Small 10-12 People | Large 20-24 People
$48|$75
CAESAR
Romaine Lettuce, Croutons, Shredded Parmesan Cheese
$48|$75
$55|$80
GARDEN
Mixed Green Lettuce, Tomato, Cucumbers, Red Onions, Carrots, Red Peppers, Kalamata Olives
$55|$80
$55|$90
HARVEST
Mixed Green Lettuce, Apples, Dried Cranberries, Gorgonzola Cheese, Shaved Fennel, Toasted Almond & Walnuts
$55|$90
$80|$110
ANTIPASTO TRAY
$80|$110
Small 10-12 People | Large 20-24 People
$160|$210
COLD CUT PLATTER
Ham, Turkey, Roasted-Beef, Salami, American Cheese, Provolone Cheese, Swiss Cheese, Lettuce, Tomato. "Bread not included
$160|$210
$30
4 & 6 FOOT SUBS (Price per foot)
$30
$5 tray fee for each platter assembled.
SANDWICH PLATTERS
Choose any sandwiches from our menu, or let us create a delicious assorted platter for you. Available on: Hard Rolls, Wraps, Subs, Schiacciata Bread or a combination of all options Individual sandwich prices apply based on your selections, plus a
$5 tray fee for each platter assembled.
Sold by weight
$8.00
/
lb
POTATO SALAD
$8.00
/
lb
$13.00
/
lb
TUNA SALAD
$13.00
/
lb
$11.00
/
lb
CHICKEN SALAD
$11.00
/
lb
$9.50
/
lb
GREEK SALAD
$9.50
/
lb
$8.00
/
lb
COLESLAW
$8.00
/
lb
$10.00
/
lb
FRUIT SALAD
$10.00
/
lb
$12.00
/
lb
BROCCOLI MEDLEY
$12.00
/
lb
$9.50
/
lb
LENTIL SALAD
$9.50
/
lb
$11.00
/
lb
QUINOA SALAD
$11.00
/
lb
Sold by weight at 9.00/lb
PENNE PASTA
Fresh Tomato, Fresh Mozzarella, Baby Spinach & Balsamic Vinegar
ROTINI
Grilled Chicken, Artichoke Hearts, Fresh Mozzarella, Red Peppers & Olive Oil
BOWTIE
Tuna, Red peppers, Green Peas & Mayonnaise
ELBOW
Zucchini, Yellow Squash, Broccoli, Black Olives, Red Peppers
SUMMER
Cavatappi Pasta with Baby Spinach, Red Peppers, Fennel & Caesar Dressing
ORZO
Assorted Grilled Vegetables, Scallions & Olive Oil
Small 10-12 People | Large 20-24 People
$55 | $95
PENNE ALLA VODKA
Penne pasta tossed in a creamy vodka sauce.
$55 | $95
$60 | $100
LASAGNA
Layers of pasta, seasoned meat, ricotta, mozzarella, and tomato sauce.
$60 | $100
$50 | $90
BAKED ZITI
Penne pasta baked with tomato sauce, ricotta, and melted mozzarella.
$50 | $90
$3 each
MANICOTTI
Pasta tubes stuffed with ricotta cheese, topped with tomato sauce and mozzarella.
$3 each
$50 | $90
BAKED CHEESE RAVIOLI
Cheese-filled ravioli baked with our homemade tomato sauce and mozzarella.
$50 | $90
$50 | $90
MACARONI & CHEESE
Mezzi Rigatoni pasta in a rich and creamy cheese sauce.
$50 | $90
$60 | $100
PENNE ALLA NORMA
Penne pasta with eggplant, tomato sauce, and grated Romano cheese.
$60 | $100
$60 | $100
SHELLS BOLOGNESE
Pasta shells served with a slow-simmered meat sauce.
$60 | $100
$60 | $100
FARFALLE TOSCANA
Bowtie pasta with grilled chicken, spinach, and sun-dried tomatoes in a light cream sauce.
$60 | $100
$60 | $100
FARFALLE AL SALMONE
Bowtie pasta with fresh salmon in a creamy pink sauce.
$60 | $100
$55 | $100
TORTELLINI ALFREDO
Cheese tortellini tossed in a rich and creamy Alfredo sauce.
$55 | $100
$55 | $100
TORTELLINI CREAMY PESTO
Cheese tortellini in a creamy basil pesto sauce.
$55 | $100
$55 | $100
CAVATELLI WITH BROCCOLI
Cavatelli pasta sautéed with broccoli, garlic, and olive oil.
$55 | $100
$55 | $100
STUFFED RIGATONI
Rigatoni filled with a blend of cheeses, tossed with creamy tomato sauce
$55 | $100
$55 | $100
MEZZI RIGATONI WITH SAUSAGE & MUSHROOMS
Mezzi rigatoni tossed with Italian sausage, mushrooms, and tomato sauce.
$55 | $100
Small 10-12 People | Large 20-24 People
$55 | $100
EGGPLANT PARMESAN
Eggplant layered with tomato sauce, mozzarella, and Parmesan cheese.
$55 | $100
$55 | $100
EGGPLANT ROLATINI
Thin slices of eggplant rolled with ricotta cheese and baked in tomato sauce.
$55 | $100
$55 | $100
SAUTÉED VEGETABLES
Mixed vegetables lightly sautéed with garlic and olive oil.
$55 | $100
$55 | $100
ROASTED VEGETABLES
Red peppers, zucchini, yellow squash and eggplant roasted to perfection.
$55 | $100
$55 | $100
ROASTED RED POTATOES
Red potatoes oven-roasted with herbs, garlic, and olive oil.
$55 | $100
$55 | $100
SAUTÉED STRING BEANS
Fresh string beans sautéed with tomato, almonds, garlic and olive oil.
$55 | $100
$55 | $100
SAUTÉED BROCCOLI
Fresh broccoli sautéed with garlic and olive oil.
$55 | $100
$55 | $100
SAUTÉED ZUCCHINI
Fresh zucchini sautéed with garlic and olive oil.
$55 | $100
$55 | $100
ROASTED BUTTERNUT SQUASH
Tender butternut squash roasted with a garlic & basil.
$55 | $100
$50 | $80
MASHED POTATOES
Creamy mashed potatoes with Gravy.
$50 | $80
$5.50 each
STUFFED PEPPERS
Bell peppers stuffed with seasoned rice and ground beef in tomato sauce.
$5.50 each
Small 10-12 People | Large 20-24 People
$55 | $105
MEATBALLS
Homemade Italian meatballs in our tomato sauce.
$55 | $105
$60 | $110
SAUSAGE & PEPPERS
Italian sausage sautéed with peppers and onions.
$60 | $110
$17.99 per pound
SHORT RIBS
Slow-braised beef short ribs, tender and full of rich flavor.
$17.99 per pound
$80 | $160
VEAL CUTLETS
Tender breaded veal cutlets, fried to a golden crisp.
$80 | $160
$80 | $160
VEAL PARMESAN
Breaded veal with tomato sauce, melted mozzarella, and Parmesan cheese.
$80 | $160
$80 | $160
VEAL MARSALA
Tender veal sautéed with mushrooms in a rich Marsala wine sauce.
$80 | $160
Small 10-12 People | Large 20-24 People
$60 | $110
CHICKEN CUTLET
Breaded chicken cutlets, fried to a golden crisp.
$60 | $110
$65 | $115
CHICKEN PARMESAN
Breaded chicken with tomato sauce, mozzarella, and Parmesan cheese.
$65 | $115
$60 | $110
CHICKEN FRANCESE
Egg-battered chicken in a light lemon butter sauce.
$60 | $110
$65 | $115
CHICKEN FLORENTINE
Egg-battered chicken in a light lemon butter sauce topped with spinach and cheese.
$65 | $115
$60 | $110
CHICKEN PICCATA
Chicken with capers, olives and red peppers in a lemon white wine sauce.
$60 | $110
$60 | $110
CHICKEN MARSALA
Chicken and mushrooms in a rich Marsala wine sauce.
$60 | $110
$60 | $110
CHICKEN SCARPARIELLO
Chicken with mushrooms and rosemary in a white wine sauce.
$60 | $110
$60 | $110
CHICKEN MOLESANA
Chicken sautéed with mushroom light hot cherry peppers in a creamy pink sauce.
$60 | $110
$65 | $115
CHICKEN CONTADINA
Chicken with mushrooms, topped with prosciutto, tomato and mozzarella cheese in a white wine sauce.
$65 | $115
$65 | $115
CHICKEN FANTASIA
Chicken with capers, artichoke hearts, olives and red peppers in a lemon white wine sauce.
$65 | $115
$65 | $115
CHICKEN CORDON BLEU
Chicken stuffed with ham and Swiss cheese in a creamy sauce.
$65 | $115
$65 | $115
CHICKEN ROLATINI
Thin chicken breast rolled with prosciutto, spinach, and cheese, finished in a light sauce with mushrooms.
$65 | $115
SEAFOOD
$10 each
BAKED SALMON
Fresh salmon baked to perfection.
$10 each
$10 each
CAJUN SALMON
Salmon seasoned with bold Cajun spices and baked to perfection.
$10 each
$15 each
SALMON WITH ARTICHOKES
Fresh salmon topped with tender artichoke hearts and sun-dried tomatoes in a light white wine sauce.
$15 each
$15 each
SALMON CREAMY PESTO SAUCE
Salmon topped with spinach and roasted red peppers finished with a rich basil pesto
$15 each
$15 each
SALMON WITH HONEY MUSTARD
Fresh salmon glazed with a sweet and tangy honey mustard sauce.
$15 each
$10 each
SOLE FLORENTINE
Delicate sole topped with sautéed spinach in a light lemon butter sauce.
$10 each
PLAN YOUR NEXT EVENT WITH US
We offer full-service catering and dine-in events! If you're planning a big bash, just give us a little heads-up. Our team will help you customize the perfect menu for any occasion. Sit back, relax, and let us handle the details so you can enjoy the celebration.
customized catering
Let us help you plan the perfect catering experience! Get in touch with us using the form below. We are here to customize every detail to suit your taste and needs.